Description
A collection of Thanksgiving recipes inspired by the Pioneer Woman.
Ingrédients
L'échelle
- 1 turkey, 12-14 pounds
- 1 cup unsalted butter, softened
- 2 tablespoons salt
- 1 tablespoon black pepper
- 2 cups chicken broth
- 4 cups stuffing mix
- 1 cup celery, chopped
- 1 cup onion, chopped
- 1/2 cup dried cranberries
- 1/2 cup walnuts, chopped
- 1 tablespoon fresh rosemary, chopped
Instructions
- Preheat your oven to 325°F.
- Prepare the turkey by rubbing it with butter, salt, and pepper.
- Place the turkey in a roasting pan.
- Mix stuffing ingredients in a bowl and fill the turkey.
- Pour chicken broth around the turkey.
- Cover with foil and roast for 3 hours.
- Remove foil and roast for an additional hour until golden brown.
- Let the turkey rest for 20 minutes before carving.
Notes
- Ensure the turkey is thawed before cooking.
- Use a meat thermometer to check for doneness.
- Adjust spices according to your taste.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 4 hours
- Catégorie: Main Dish
- Méthode: Roasting
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 350
- Sucre: 2g
- De Sodium: 800mg
- La graisse: 20g
- Graisses Saturées: 7g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 2g
- La protéine: 25g
- Le taux de cholestérol: 90mg
Mots-clés: pioneer woman thanksgiving recipes