Description
Delicious and healthy protein-packed Greek yogurt cookies.
Ingrédients
L'échelle
- 1 cup Greek yogurt
- 1 cup rolled oats
- 1/2 cup almond flour
- 1/4 cup honey
- 1/4 cup chocolate chips
- 1 tsp baking powder
- 1/2 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix Greek yogurt, honey, and vanilla extract.
- Add rolled oats, almond flour, baking powder, and chocolate chips.
- Stir until well combined.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 15-20 minutes or until golden brown.
- Let cool before serving.
Notes
- Store in an airtight container.
- Can substitute honey with maple syrup.
- Add nuts for extra crunch.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cookie
- Calories: 120
- Sucre: 6g
- De Sodium: 50mg
- La graisse: 4g
- Graisses Saturées: 1g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 18g
- La fibre: 2g
- La protéine: 5g
- Le taux de cholestérol: 5mg
Mots-clés: protein greek yogurt cookies