Description
A delicious pull apart garlic bread made with buttery garlic flavor.
Ingrédients
L'échelle
- 1 loaf of bread
- 1/2 cup unsalted butter, melted
- 4 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded mozzarella cheese
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix melted butter, garlic, parsley, salt, and pepper.
- Slice the loaf of bread into sections without cutting all the way through.
- Brush the garlic butter mixture between the slices.
- Stuff cheese into the slices.
- Wrap the loaf in aluminum foil.
- Bake for 15 minutes, then unwrap and bake for another 10 minutes until golden.
Notes
- Serve warm for best results.
- Can use any type of cheese.
- Adjust garlic to taste.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 25 minutes
- Catégorie: Appetizer
- Méthode: Baking
- Cuisine: Italian
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 250
- Sucre: 1g
- De Sodium: 300mg
- La graisse: 15g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 25g
- La fibre: 1g
- La protéine: 6g
- Le taux de cholestérol: 30mg
Mots-clés: pull apart garlic bread