Description
A collection of recipes for Thanksgiving dinner sides.
Ingrédients
L'échelle
- 2 cups of green beans
- 1 cup of sliced mushrooms
- 1 cup of diced potatoes
- 3 tablespoons of olive oil
- 1 teaspoon of garlic powder
- Salt to taste
- Pepper to taste
- 1/2 cup of shredded cheese
Instructions
- Preheat the oven to 400°F (200°C).
- Wash and trim the green beans.
- In a bowl, mix green beans, mushrooms, and potatoes.
- Add olive oil, garlic powder, salt, and pepper. Toss to coat.
- Spread the mixture on a baking sheet.
- Bake for 25 minutes until vegetables are tender.
- Remove from oven and sprinkle with cheese.
- Return to the oven for 5 minutes until cheese melts.
Notes
- Feel free to add other vegetables.
- Adjust seasoning to your preference.
- Can be made ahead and reheated.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Side Dish
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 180
- Sucre: 2g
- De Sodium: 150mg
- La graisse: 10g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 4g
- La protéine: 6g
- Le taux de cholestérol: 5mg
Mots-clés: Thanksgiving dinner sides, vegetable recipes, holiday side dishes