Description
Rollo pretzel treats are sweet and salty snacks made with pretzels, Rollo candies, and nuts.
Ingrédients
- Mini pretzels – 2 cups
- Rollo candies – 1 bag (about 12 oz)
- Pecan halves – 1 cup
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Place mini pretzels on the baking sheet.
- Unwrap the Rollo candies and place one on top of each pretzel.
- Bake in the oven for 4-5 minutes until the Rollo candies are soft.
- Remove from the oven and immediately press a pecan half on top of each melted Rollo.
- Let them cool and set before serving.
Notes
- Store in an airtight container.
- Try using different types of nuts.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Snack
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 2 pieces
- Calories: 120
- Sucre: 8g
- De Sodium: 100mg
- La graisse: 6g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 14g
- La fibre: 1g
- La protéine: 1g
- Le taux de cholestérol: 0mg
Mots-clés: rollo pretzel treats, sweet snacks, easy dessert