Description
A crunchy and spicy snack perfect for parties.
Ingrédients
L'échelle
- 1 box of saltine crackers
- 1 cup of vegetable oil
- 1 packet of ranch seasoning mix
- 1 tablespoon of red pepper flakes
- 1 tablespoon of cayenne pepper
Instructions
- Preheat your oven to 250°F (120°C).
- In a bowl, mix vegetable oil, ranch seasoning, red pepper flakes, and cayenne pepper.
- Place saltine crackers in a large zip-top bag.
- Pour the oil mixture over the crackers.
- Seal the bag and shake gently until crackers are evenly coated.
- Spread the crackers on a baking sheet.
- Bake for 30 minutes, stirring every 10 minutes.
- Remove from oven and let cool before serving.
Notes
- Store in an airtight container.
- Adjust spice levels to your preference.
- These can be made a day ahead for more flavor.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Snack
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 150
- Sucre: 0g
- De Sodium: 300mg
- La graisse: 12g
- Graisses Saturées: 1g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 15g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 0mg
Mots-clés: spicy texas firecrackers