Description
A festive drink combining eggnog with a kick of alcohol.
Ingrédients
L'échelle
- 4 cups eggnog
- 1 cup rum
- 1/2 cup brandy
- 1/2 cup bourbon
- 1 teaspoon ground nutmeg
- 1/2 teaspoon cinnamon
- Whipped cream for topping
Instructions
- In a large pitcher, combine eggnog, rum, brandy, and bourbon.
- Add nutmeg and cinnamon, stirring well.
- Chill in the refrigerator for at least one hour.
- Serve in glasses topped with whipped cream and a sprinkle of nutmeg.
Notes
- Adjust alcohol quantities to taste.
- Use store-bought or homemade eggnog.
- Garnish with cinnamon sticks for flavor.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Beverage
- Méthode: Mixing
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 300
- Sucre: 20g
- De Sodium: 150mg
- La graisse: 10g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 32g
- La fibre: 0g
- La protéine: 5g
- Le taux de cholestérol: 80mg
Mots-clés: spiked eggnog, holiday drink, festive beverage