Description
A creamy and savory spinach dip that’s perfect for parties.
Ingrédients
L'échelle
- 2 cups fresh spinach
- 1 cup sour cream
- 1 cup cream cheese
- 1/2 cup mayonnaise
- 1 cup shredded cheese
- 1/4 cup chopped onions
- 1 clove garlic, minced
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together sour cream, cream cheese, and mayonnaise until smooth.
- Add spinach, shredded cheese, onions, garlic, salt, and pepper. Mix well.
- Transfer the mixture to a baking dish.
- Bake for 25 minutes or until bubbly and golden on top.
- Serve warm with chips or bread.
Notes
- Use fresh spinach for best flavor.
- Can substitute Greek yogurt for sour cream.
- Adjust seasoning to taste.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 25 minutes
- Catégorie: Appetizer
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1/4 cup
- Calories: 150
- Sucre: 2g
- De Sodium: 300mg
- La graisse: 12g
- Graisses Saturées: 6g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 8g
- La fibre: 1g
- La protéine: 3g
- Le taux de cholestérol: 30mg
Mots-clés: spinach dip, creamy dip, party dip