Description
A flavorful and easy one-skillet meal featuring sausage, pasta, and a sticky honey garlic sauce.
Ingrédients
L'échelle
- 8 oz pasta
- 1 lb sausage, sliced
- 1/4 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tbsp olive oil
- 1/2 tsp red pepper flakes
- 2 green onions, sliced
Instructions
- Cook pasta according to package instructions. Drain and set aside.
- In a skillet, heat olive oil over medium heat.
- Add sliced sausage and cook until browned.
- In a bowl, mix honey, soy sauce, garlic, and red pepper flakes.
- Pour the sauce over the sausage and let it simmer for 5 minutes.
- Add the cooked pasta to the skillet and toss to coat.
- Garnish with sliced green onions before serving.
Notes
- This dish is best served warm.
- You can use any type of pasta you prefer.
- Adjust the amount of red pepper flakes for desired spice level.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Dinner
- Méthode: Skillet
- Cuisine: Italian
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 450
- Sucre: 12g
- De Sodium: 850mg
- La graisse: 20g
- Graisses Saturées: 7g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 50g
- La fibre: 2g
- La protéine: 20g
- Le taux de cholestérol: 60mg
Mots-clés: sticky honey garlic sausage pasta skillet