Description
Delicious strawberry cheesecake filled donuts that are easy to make and perfect for any occasion.
Ingrédients
L'échelle
- 2 cups all-purpose flour
- 1/4 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 2 large eggs
- 1/4 cup melted butter
- 1 cup cream cheese
- 1/2 cup strawberry puree
- 1/4 cup powdered sugar
- Oil for frying
Instructions
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, combine milk, eggs, and melted butter.
- Mix wet and dry ingredients until combined.
- Heat oil in a pan for frying.
- Scoop batter and drop into hot oil, frying until golden brown.
- Let donuts cool on paper towels.
- In a bowl, beat cream cheese, strawberry puree, and powdered sugar until smooth.
- Fill cooled donuts with the cheesecake mixture using a piping bag.
- Serve and enjoy your strawberry cheesecake filled donuts.
Notes
- Use fresh strawberries for better flavor.
- Adjust sweetness to your preference.
- Store leftover donuts in an airtight container.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Dessert
- Méthode: Frying
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 donut
- Calories: 250
- Sucre: 10g
- De Sodium: 100mg
- La graisse: 12g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 6g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 1g
- La protéine: 3g
- Le taux de cholestérol: 30mg
Mots-clés: strawberry cheesecake filled donuts