Description
A fresh and crunchy salad packed with vegetables and a tangy dressing.
Ingrédients
L'échelle
- 2 cups chopped romaine lettuce
- 1 cup shredded red cabbage
- 1 cup grated carrots
- 1 cup chopped cucumber
- 1/2 cup cherry tomatoes, halved
- 1/4 cup sliced almonds
- 1/4 cup dried cranberries
- 1/4 cup feta cheese, crumbled
- 1/4 cup olive oil
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- Salt and pepper to taste
Instructions
- In a large bowl, combine romaine lettuce, red cabbage, carrots, cucumber, and cherry tomatoes.
- Add sliced almonds and dried cranberries to the bowl.
- In a small bowl, whisk together olive oil, apple cider vinegar, honey, salt, and pepper.
- Pour the dressing over the salad and toss well.
- Sprinkle feta cheese on top before serving.
Notes
- Feel free to add your favorite protein for a complete meal.
- Store any leftovers in an airtight container in the refrigerator.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Salad
- Méthode: No-Cook
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 150
- Sucre: 5g
- De Sodium: 200mg
- La graisse: 10g
- Graisses Saturées: 1g
- Les Graisses Insaturées: 9g
- Les Gras Trans: 0g
- Les hydrates de carbone: 15g
- La fibre: 3g
- La protéine: 3g
- Le taux de cholestérol: 5mg
Mots-clés: super crunch salad, healthy salad, fresh vegetables