Description
A simple recipe for tender chicken cooked with Sweet Baby Ray’s barbecue sauce in a crockpot.
Ingrédients
L'échelle
- 4 chicken breasts
- 1 cup Sweet Baby Ray’s barbecue sauce
- 1/2 cup chicken broth
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Salt and pepper to taste
Instructions
- Place chicken breasts in the crockpot.
- In a bowl, mix barbecue sauce, chicken broth, garlic powder, onion powder, salt, and pepper.
- Pour the mixture over the chicken.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Shred the chicken before serving.
Notes
- Serve with rice or on a bun.
- Leftovers can be stored in the fridge for up to 3 days.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 6 hours
- Catégorie: Main Dish
- Méthode: Crockpot
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 300
- Sucre: 15g
- De Sodium: 600mg
- La graisse: 5g
- Graisses Saturées: 1g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 1g
- La protéine: 30g
- Le taux de cholestérol: 70mg
Mots-clés: sweet baby rays crockpot chicken