Description
A collection of ideas for a delightful Thanksgiving breakfast.
Ingrédients
L'échelle
- 6 eggs
- 1 cup milk
- 2 cups diced potatoes
- 1 cup shredded cheese
- 1/2 cup diced bell peppers
- 1/2 cup diced onions
- 1 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, sauté the potatoes, bell peppers, and onions until tender.
- In a bowl, whisk together eggs, milk, salt, and pepper.
- Add the sautéed vegetables and cheese to the egg mixture.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until set.
- Let it cool for a few minutes before serving.
Notes
- Serve with fresh fruit on the side.
- Feel free to add cooked bacon or sausage for extra flavor.
- Garnish with fresh herbs for a festive touch.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 35 minutes
- Catégorie: Breakfast
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 250
- Sucre: 2g
- De Sodium: 300mg
- La graisse: 15g
- Graisses Saturées: 7g
- Les Graisses Insaturées: 5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 2g
- La protéine: 10g
- Le taux de cholestérol: 200mg
Mots-clés: thanksgiving breakfast ideas