Description
Delicious brownies perfect for Thanksgiving celebrations.
Ingrédients
L'échelle
- 1 cup unsweetened cocoa powder
- 1 cup sugar
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, melted
- 4 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1 cup chopped walnuts
Instructions
- Preheat oven to 350°F (175°C).
- Grease a 9×13 inch baking pan.
- In a bowl, mix cocoa powder, sugar, and brown sugar.
- Add melted butter and mix well.
- Stir in eggs and vanilla extract until smooth.
- Add flour and salt, mixing until just combined.
- Fold in chopped walnuts.
- Pour batter into prepared pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool before cutting into squares.
Notes
- Store brownies in an airtight container.
- For a festive touch, add chocolate chips or cranberries.
- Serve with whipped cream or ice cream.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 brownie
- Calories: 200
- Sucre: 15g
- De Sodium: 100mg
- La graisse: 10g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 25g
- La fibre: 2g
- La protéine: 3g
- Le taux de cholestérol: 30mg
Mots-clés: thanksgiving brownies ideas