Description
A sweet treat perfect for Thanksgiving gatherings.
Ingrédients
L'échelle
- 1 cup of sugar
- 1/2 cup of corn syrup
- 1/2 cup of peanut butter
- 3 cups of rice cereal
- 1 cup of chocolate chips
- 1/2 cup of chopped nuts
Instructions
- In a saucepan, combine sugar and corn syrup. Heat over medium until boiling.
- Remove from heat and stir in peanut butter until smooth.
- Add rice cereal and mix until well coated.
- Spread mixture into a greased 9×13 inch pan.
- Melt chocolate chips and pour over the cereal mixture.
- Sprinkle chopped nuts on top and let it cool.
- Once set, cut into squares and serve.
Notes
- This candy can be stored in an airtight container.
- Feel free to customize with your favorite nuts.
- For a festive touch, add colorful sprinkles.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Dessert
- Méthode: Stovetop
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 square
- Calories: 150
- Sucre: 10g
- De Sodium: 60mg
- La graisse: 8g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 6g
- Les Gras Trans: 0g
- Les hydrates de carbone: 18g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 0mg
Mots-clés: thanksgiving candy, holiday treats, dessert recipes