Description
A festive Thanksgiving charcuterie board featuring turkey and seasonal accompaniments.
Ingrédients
L'échelle
- 1 pound sliced turkey
- 8 ounces cheddar cheese, cubed
- 8 ounces brie cheese, sliced
- 1 cup mixed nuts
- 1 cup dried cranberries
- 1 cup grapes
- 1 baguette, sliced
- 1 cup olives
- 1/4 cup honey
Instructions
- Arrange sliced turkey on a large serving board.
- Place cubed cheddar and sliced brie around the turkey.
- Add mixed nuts and dried cranberries to fill gaps.
- Scatter grapes and olives on the board.
- Include sliced baguette for dipping.
- Drizzle honey over cheese and nuts for added flavor.
Notes
- Use seasonal fruits for variety.
- Include crackers for extra texture.
- Experiment with different cheeses.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Appetizer
- Méthode: No-cook
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 350
- Sucre: 10g
- De Sodium: 600mg
- La graisse: 20g
- Graisses Saturées: 8g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 3g
- La protéine: 15g
- Le taux de cholestérol: 50mg
Mots-clés: thanksgiving charcuterie board turkey