Ah, Thanksgiving! It’s that delightful time of year when family gathers around the table, sharing stories and delicious food. This year, I decided to add a little twist to our dessert spread with *thanksgiving chocolate covered strawberries*. Trust me, these beauties are the perfect blend of festive and indulgent! I’ll never forget the first time I made them; my niece’s eyes lit up as she watched me dip those luscious strawberries into rich, dark chocolate. The combination of sweet and slightly tart strawberries with the smooth chocolate is simply irresistible! Plus, they’re super easy to whip up, making them a go-to treat for any Thanksgiving gathering. Let’s dive into how to make these sweet delights!
Ingredients List
To make these scrumptious *thanksgiving chocolate covered strawberries*, you’ll need just a handful of simple ingredients. Here’s what you’ll gather:
- 1 pound fresh strawberries
- 8 ounces dark chocolate
- 4 ounces white chocolate
- 1 tablespoon coconut oil
Choosing fresh strawberries is key for that burst of flavor! Make sure they’re ripe and juicy—trust me, it makes all the difference. And don’t skimp on the chocolate; I love using rich dark chocolate for dipping, then adding a drizzle of creamy white chocolate on top for that festive touch. The coconut oil helps make the dark chocolate wonderfully smooth and easy to work with. Now, let’s get to creating this delicious treat!
How to Prepare Thanksgiving Chocolate Covered Strawberries
Making *thanksgiving chocolate covered strawberries* is a delightful process, and I’m here to guide you through each step! The best part? It’s super simple, and you’ll have these beauties ready to impress in no time!
Step 1: Prepare the Strawberries
First things first, you want to wash your strawberries thoroughly. I like to give them a gentle rinse under cool water, then lay them out on a clean kitchen towel to dry completely. This step is crucial because any moisture will keep the chocolate from sticking properly. So, take your time with this—you want those strawberries to be as dry as possible!
Step 2: Melt Dark Chocolate
Now, let’s melt that luscious dark chocolate! Grab a microwave-safe bowl and combine the 8 ounces of dark chocolate with 1 tablespoon of coconut oil. The coconut oil not only adds a lovely sheen but also helps create a smooth texture. Microwave the mixture in 30-second intervals, stirring in between until it’s fully melted and silky. It usually takes about 1 to 1.5 minutes total. Just be careful not to overheat it, or you’ll end up with a grainy mess—yikes!
Step 3: Dip and Set
Next, it’s time for the fun part—dipping! Hold each strawberry by the green top and dip it into the melted dark chocolate. Swirl it around to coat it evenly, then let the excess chocolate drip off. Place the dipped strawberries on a parchment-lined tray. The parchment paper is key here; it makes removing the strawberries super easy once they’ve set!
Step 4: Drizzle with White Chocolate
While those chocolate-covered strawberries are setting, let’s melt the white chocolate! In another bowl, melt the 4 ounces of white chocolate in the same way you did the dark chocolate—microwaving it in short bursts and stirring until smooth. Once melted, grab a fork and drizzle the white chocolate over your dark chocolate-covered strawberries. This adds such a beautiful contrast and that festive touch we all love!
Step 5: Chill and Serve
Finally, pop your tray in the refrigerator for about 15-20 minutes, or until the chocolate is firm to the touch. Once they’re set, they’re ready to serve! I love to plate them up nicely or even arrange them on a decorative platter. They not only taste amazing but also look stunning at your Thanksgiving gathering!
Why You’ll Love This Recipe
Let me tell you, these *thanksgiving chocolate covered strawberries* are not just a treat; they’re a total game-changer for your holiday dessert table! Here’s why you’re going to absolutely adore them:
- Quick to prepare: With just 20 minutes from start to finish, you can whip these up in no time!
- Delicious flavor: The combination of sweet, juicy strawberries and rich chocolate is simply heavenly.
- Festive presentation: They’re as pretty as they are tasty, making them the perfect centerpiece for your holiday spread.
- Customizable: Feel free to add toppings like crushed nuts or sprinkles for an extra pop of color and texture.
- Kid-friendly: Everyone, from the little ones to the adults, will be reaching for these delightful treats!
- Make-ahead option: You can prepare them a few hours in advance, so you can focus on other Thanksgiving preparations.
Trust me, once you make these, they’ll become a regular at all your festive gatherings!
Tips for Success
To ensure your *thanksgiving chocolate covered strawberries* turn out perfectly, here are some tried-and-true tips I’ve picked up along the way:
- Use Fresh Strawberries: Opt for ripe, fresh strawberries without blemishes. The juicier they are, the better the flavor will be!
- Dry Thoroughly: Make sure to dry your strawberries completely after washing. Any moisture will prevent the chocolate from sticking and setting properly.
- Quality Chocolate Matters: Choose high-quality dark and white chocolate for the best taste. It makes a noticeable difference in flavor!
- Experiment with Toppings: Don’t be afraid to get creative! Add toppings like crushed nuts, sprinkles, or even shredded coconut for extra flair.
- Keep It Cool: Store your chocolate-covered strawberries in a cool place to prevent melting. If it’s warm, pop them in the fridge until serving!
- Make Ahead: You can prepare these strawberries a few hours before serving, so you can enjoy the festivities without stress.
With these tips, you’ll be well on your way to creating stunning and delicious chocolate-covered strawberries that will wow everyone at your Thanksgiving gathering!
Nutritional Information
When it comes to these delightful *thanksgiving chocolate covered strawberries*, you might be wondering about the nutritional side. Here’s a breakdown of the estimated values per serving, which consists of two strawberries:
- Calories: 150
- Sugar: 12g
- Sodium: 5mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keep in mind, these values are estimates based on standard ingredients, so they might vary slightly depending on the specific brands you use. But overall, you can enjoy these tasty treats with a little less guilt, knowing they pack a punch of flavor without breaking the calorie bank!
FAQ Section
Got questions about making these *thanksgiving chocolate covered strawberries*? Don’t worry, I’ve got you covered! Here are some common queries I’ve encountered, along with my favorite tips and tricks:
How do I store chocolate covered strawberries?
For the best results, store your chocolate covered strawberries in an airtight container in the fridge. This keeps them fresh and prevents them from getting too melty. They’re best enjoyed within 1-2 days, though they can last up to 3 days if kept cool.
Can I use milk chocolate instead of dark chocolate?
Absolutely! If you prefer milk chocolate, go for it! Just keep in mind that it will change the flavor profile a bit, making it sweeter. It’s all about what you love!
What if I don’t have coconut oil?
No problem! You can substitute it with vegetable oil or even butter if you want. Both will help achieve that nice, smooth chocolate consistency.
Can I make these ahead of time?
Yes! You can prepare these strawberries a few hours in advance, which is perfect for busy Thanksgiving days. Just remember to chill them until you’re ready to serve!
What toppings can I add?
The sky’s the limit! You can sprinkle crushed nuts, colorful sprinkles, or even drizzle caramel on top for an extra treat. Get creative and customize them to match your Thanksgiving theme!
Can I freeze chocolate covered strawberries?
While it’s not the best option, you can freeze them. Just make sure to place them in a single layer on a parchment-lined tray before transferring to an airtight container. Thaw in the fridge before serving, but keep in mind the texture may change slightly.
With these tips, you’re all set to make the most delicious *thanksgiving chocolate covered strawberries* that will surely impress everyone at your gathering! If you have any more questions, feel free to ask—I’m here to help!
Serving Suggestions
When it comes to making your Thanksgiving dessert table truly unforgettable, these *thanksgiving chocolate covered strawberries* are just the start! Here are some delightful ideas to enhance your spread and create that festive atmosphere everyone loves:
- Cheese Platter: Pair your strawberries with a selection of cheeses. A creamy brie or sharp cheddar complements the sweetness of the chocolate beautifully!
- Seasonal Fruits: Add some fresh seasonal fruits like slices of crisp apples, juicy pears, or pomegranate seeds for a pop of color and flavor.
- Whipped Cream: Serve a bowl of freshly whipped cream on the side for dipping. It adds a light, fluffy contrast to the rich chocolate.
- Cupcakes or Mini Pies: Consider including some mini pumpkin or pecan pies, or festive cupcakes. They make for a lovely variety, and everyone can pick their favorite!
- Hot Chocolate Bar: Set up a cozy hot chocolate station with toppings like marshmallows, crushed peppermint, and sprinkles. It pairs perfectly with your strawberries!
- Decorative Platters: Arrange your chocolate-covered strawberries on a beautiful serving platter or cake stand. Add some greenery or festive decorations to make it eye-catching!
These ideas will not only elevate your dessert table but also create a warm and inviting atmosphere that your guests will love. Trust me, the combination of flavors and festive touches will make your Thanksgiving celebration even more memorable!
Imprimer
thanksgiving chocolate covered strawberries to Wow Your Guests
- Temps Total: 20 minutes
- Rendement: 12 servings 1x
- Alimentation: Végétarien
Description
Delicious chocolate covered strawberries perfect for Thanksgiving.
Ingrédients
- 1 pound fresh strawberries
- 8 ounces dark chocolate
- 4 ounces white chocolate
- 1 tablespoon coconut oil
Instructions
- Wash and dry the strawberries thoroughly.
- Melt dark chocolate and coconut oil in a microwave-safe bowl.
- Dip each strawberry into the dark chocolate and place on a parchment-lined tray.
- Melt white chocolate in another bowl.
- Drizzle white chocolate over the dark chocolate-covered strawberries.
- Chill in the refrigerator until set.
Notes
- Use fresh, ripe strawberries for the best flavor.
- Store in a cool place to prevent melting.
- Feel free to add toppings like sprinkles or crushed nuts.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Dessert
- Méthode: No-bake
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 2 strawberries
- Calories: 150
- Sucre: 12g
- De Sodium: 5mg
- La graisse: 9g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 18g
- La fibre: 2g
- La protéine: 2g
- Le taux de cholestérol: 0mg
Mots-clés: thanksgiving chocolate covered strawberries
