Description
A comprehensive list for your Thanksgiving dinner preparations.
Ingrédients
- Turkey – 1 (12-14 lbs)
- Stuffing – 1 box
- Green beans – 2 lbs
- Cranberry sauce – 1 can
- Mashed potatoes – 5 lbs
- Gravy – 1 jar
- Pumpkin pie – 1
- Rolls – 1 dozen
- Butter – 1 stick
Instructions
- Preheat the oven to 325°F.
- Prepare the turkey by seasoning it.
- Stuff the turkey with the stuffing.
- Roast the turkey for about 3 hours.
- While the turkey cooks, prepare the mashed potatoes.
- Steam the green beans until tender.
- Heat the gravy in a saucepan.
- Warm the rolls in the oven.
- Serve the meal with cranberry sauce.
- Finish with pumpkin pie for dessert.
Notes
- Make sure to thaw the turkey ahead of time.
- Use fresh ingredients for the best taste.
- Prepare the stuffing the night before.
- Save leftovers for sandwiches.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 3 hours
- Catégorie: Main Course
- Méthode: Roasting
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 plate
- Calories: 800
- Sucre: 15g
- De Sodium: 900mg
- La graisse: 40g
- Graisses Saturées: 15g
- Les Graisses Insaturées: 20g
- Les Gras Trans: 0g
- Les hydrates de carbone: 80g
- La fibre: 6g
- La protéine: 40g
- Le taux de cholestérol: 120mg
Mots-clés: thanksgiving dinner list