Description
A complete Thanksgiving dinner menu list featuring traditional dishes.
Ingrédients
- Turkey – 1 whole (12-14 lbs)
- Stuffing – 1 box
- Green beans – 2 lbs
- Cranberry sauce – 1 can
- Mashed potatoes – 5 lbs
- Gravy – 1 jar
- Pumpkin pie – 1
- Whipped cream – 1 can
Instructions
- Preheat oven to 325°F.
- Prepare the turkey and stuff it with stuffing.
- Roast the turkey for 3-4 hours.
- Boil potatoes until tender, then mash with butter and cream.
- Cook green beans until bright green.
- Heat cranberry sauce and gravy.
- Serve turkey, sides, and dessert.
Notes
- Let the turkey rest for 30 minutes before carving.
- Use fresh herbs in stuffing for more flavor.
- Adjust cooking times based on turkey size.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 4 hours
- Catégorie: Main Course
- Méthode: Roasting
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 plate
- Calories: 800
- Sucre: 10g
- De Sodium: 1500mg
- La graisse: 40g
- Graisses Saturées: 15g
- Les Graisses Insaturées: 20g
- Les Gras Trans: 0g
- Les hydrates de carbone: 70g
- La fibre: 5g
- La protéine: 50g
- Le taux de cholestérol: 150mg
Mots-clés: thanksgiving dinner menu list