Description
Easy dips for Thanksgiving gatherings.
Ingrédients
L'échelle
- 1 cup cream cheese
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup chopped green onions
- 1/2 cup diced bell peppers
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
Instructions
- In a large bowl, mix cream cheese and sour cream until smooth.
- Add shredded cheddar cheese, green onions, and bell peppers.
- Stir in garlic powder and onion powder.
- Mix well until all ingredients are combined.
- Transfer to a serving dish.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Serve with crackers or vegetable sticks.
- Can be made a day ahead.
- Adjust seasoning to taste.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Appetizer
- Méthode: Mixing
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1/4 cup
- Calories: 150
- Sucre: 2g
- De Sodium: 250mg
- La graisse: 12g
- Graisses Saturées: 7g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 5g
- La fibre: 0g
- La protéine: 5g
- Le taux de cholestérol: 30mg
Mots-clés: thanksgiving dips easy