Description
A collection of easy finger foods perfect for Thanksgiving gatherings.
Ingrédients
L'échelle
- 1 lb of turkey breast, sliced
- 1 cup of cranberry sauce
- 1 cup of stuffing
- 1 cup of cheese, shredded
- 1 package of phyllo pastry
- 1 egg, beaten
Instructions
- Preheat your oven to 375°F.
- Prepare the phyllo pastry by layering sheets and cutting them into squares.
- Place a slice of turkey, a spoonful of cranberry sauce, and a bit of stuffing on each square.
- Sprinkle cheese on top, then fold the pastry over the filling.
- Brush with egg wash.
- Bake for 20-25 minutes until golden brown.
Notes
- Feel free to customize with your favorite ingredients.
- Serve warm for the best taste.
- Can be made ahead and frozen.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 25 minutes
- Catégorie: Appetizer
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 2 pieces
- Calories: 150
- Sucre: 3g
- De Sodium: 200mg
- La graisse: 7g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 15g
- La fibre: 1g
- La protéine: 6g
- Le taux de cholestérol: 30mg
Mots-clés: thanksgiving finger foods