Description
Delicious fish recipes perfect for Thanksgiving gatherings.
Ingrédients
L'échelle
- 2 lbs of fresh salmon
- 1 lemon, sliced
- 4 cloves of garlic, minced
- 1/4 cup of olive oil
- 1 tablespoon of fresh dill, chopped
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix olive oil, garlic, dill, salt, and pepper.
- Place the salmon on a baking sheet lined with parchment paper.
- Brush the salmon with the olive oil mixture.
- Top with lemon slices.
- Bake for 20-25 minutes or until the fish flakes easily with a fork.
- Serve warm with your favorite sides.
Notes
- Make sure the fish is fresh for the best flavor.
- You can substitute salmon with any white fish.
- Pair with roasted vegetables for a complete meal.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 25 minutes
- Catégorie: Main Dish
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 350
- Sucre: 1g
- De Sodium: 90mg
- La graisse: 20g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 15g
- Les Gras Trans: 0g
- Les hydrates de carbone: 0g
- La fibre: 0g
- La protéine: 35g
- Le taux de cholestérol: 80mg
Mots-clés: Thanksgiving fish recipes