Description
A fresh and colorful fruit salad perfect for Thanksgiving gatherings.
Ingrédients
L'échelle
- 2 cups diced apples
- 2 cups diced pears
- 1 cup grapes, halved
- 1 cup pomegranate seeds
- 1 cup diced pineapple
- 1 cup mini marshmallows
- 1 cup whipped cream
Instructions
- Wash and prepare all the fruits.
- In a large bowl, combine the apples, pears, grapes, pomegranate seeds, and pineapple.
- Add the mini marshmallows and mix gently.
- Fold in the whipped cream until everything is well coated.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Use seasonal fruits for best flavor.
- Adjust sweetness by adding honey if desired.
- Can be made a few hours in advance.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Salad
- Méthode: No-Cook
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 150
- Sucre: 20g
- De Sodium: 5mg
- La graisse: 4g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 1g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 3g
- La protéine: 2g
- Le taux de cholestérol: 10mg
Mots-clés: thanksgiving fruit salad recipes