Description
A fun and festive dish for Thanksgiving gatherings.
Ingrédients
L'échelle
- 2 cups cooked turkey, shredded
- 1 cup cranberry sauce
- 1 cup stuffing
- 1 cup mashed potatoes
- 1 cup gravy
Instructions
- Preheat your oven to 350°F (175°C).
- In a baking dish, layer the shredded turkey.
- Spread cranberry sauce over the turkey.
- Add a layer of stuffing on top.
- Spread mashed potatoes evenly over the stuffing.
- Pour gravy over the mashed potatoes.
- Bake for 25-30 minutes until heated through.
- Serve hot and enjoy.
Notes
- This dish can be prepared in advance and reheated.
- Feel free to add vegetables for more flavor.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Main Course
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 350
- Sucre: 10g
- De Sodium: 600mg
- La graisse: 15g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 7g
- Les Gras Trans: 0g
- Les hydrates de carbone: 40g
- La fibre: 3g
- La protéine: 20g
- Le taux de cholestérol: 60mg
Mots-clés: thanksgiving fun food