Description
A comprehensive list of Thanksgiving menu ideas to inspire your holiday feast.
Ingrédients
- Turkey – 1 whole (10-12 lbs)
- Stuffing – 1 box
- Cranberry sauce – 1 can
- Green beans – 1 lb
- Mashed potatoes – 5 lbs
- Gravy – 1 jar
- Rolls – 1 dozen
- Pumpkin pie – 1
- Whipped cream – 1 can
Instructions
- Preheat your oven to 325°F (165°C).
- Prepare the turkey by seasoning it and stuffing it.
- Roast the turkey for about 3 hours or until fully cooked.
- While the turkey is cooking, prepare the mashed potatoes and green beans.
- Heat the gravy and cranberry sauce.
- Bake the rolls according to package instructions.
- Serve the turkey with stuffing, sides, and pumpkin pie for dessert.
Notes
- Let the turkey rest for 20 minutes before carving.
- You can prepare some dishes a day in advance.
- Consider dietary restrictions when planning your menu.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 3 hours
- Catégorie: Main Course
- Méthode: Roasting
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 plate
- Calories: 800
- Sucre: 10g
- De Sodium: 1200mg
- La graisse: 40g
- Graisses Saturées: 15g
- Les Graisses Insaturées: 20g
- Les Gras Trans: 0g
- Les hydrates de carbone: 80g
- La fibre: 5g
- La protéine: 50g
- Le taux de cholestérol: 150mg
Mots-clés: thanksgiving menu ideas list