Description
A collection of Thanksgiving salad ideas that serve as perfect side dishes.
Ingrédients
L'échelle
- 4 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1/2 cup sliced cucumbers
- 1/4 cup red onion, thinly sliced
- 1/2 cup crumbled feta cheese
- 1/4 cup walnuts, chopped
- 1/2 cup dried cranberries
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine mixed greens, cherry tomatoes, cucumbers, and red onion.
- Add feta cheese, walnuts, and dried cranberries to the bowl.
- In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Serve immediately or refrigerate for 30 minutes to enhance flavors.
Notes
- Feel free to add protein like grilled chicken or chickpeas.
- Customize with seasonal fruits like apples or pears.
- Adjust dressing quantities based on preference.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Salad
- Méthode: Mixing
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 180
- Sucre: 5g
- De Sodium: 200mg
- La graisse: 12g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 15g
- La fibre: 3g
- La protéine: 4g
- Le taux de cholestérol: 10mg
Mots-clés: thanksgiving salads ideas side dishes