Description
A delicious sandwich made with Thanksgiving leftovers.
Ingrédients
L'échelle
- 2 slices of bread
- 1/2 cup turkey, sliced
- 1/4 cup cranberry sauce
- 1/4 cup stuffing
- 1 slice of cheese
- Butter for grilling
Instructions
- Spread butter on one side of each slice of bread.
- Layer turkey, cranberry sauce, stuffing, and cheese between the unbuttered sides of the bread.
- Heat a skillet over medium heat.
- Place the sandwich in the skillet, buttered side down.
- Grill until golden brown, about 3-4 minutes.
- Flip the sandwich and grill the other side until golden brown and cheese is melted.
Notes
- Use any type of bread you prefer.
- Feel free to add additional toppings like lettuce or mayo.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 8 minutes
- Catégorie: Lunch
- Méthode: Grilling
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 sandwich
- Calories: 350
- Sucre: 5g
- De Sodium: 800mg
- La graisse: 15g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 40g
- La fibre: 3g
- La protéine: 25g
- Le taux de cholestérol: 70mg
Mots-clés: thanksgiving sandwich, leftover turkey sandwich