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thanksgiving side dishes

Thanksgiving Side Dishes to Elevate Your Holiday Feast


  • Auteur: Julia marin
  • Temps Total: 1 hour 15 minutes
  • Rendement: 6 servings 1x
  • Alimentation: Végétarien

Description

A delicious collection of side dishes perfect for your Thanksgiving meal.


Ingrédients

L'échelle
  • 2 cups of green beans
  • 1 cup of sliced almonds
  • 4 cups of mashed potatoes
  • 1 cup of gravy
  • 1 loaf of bread for stuffing
  • 1 cup of cranberries
  • 2 tablespoons of butter
  • 1 teaspoon of salt
  • 1 teaspoon of pepper

Instructions

  1. Preheat the oven to 350°F.
  2. Wash and trim the green beans.
  3. Blanch the green beans in boiling water for 3 minutes, then drain.
  4. Sauté green beans with butter and almonds in a pan.
  5. Prepare mashed potatoes and season with salt and pepper.
  6. Heat the gravy in a saucepan.
  7. Prepare the stuffing according to package instructions.
  8. Serve cranberries as a side.

Notes

  • Green beans can be substituted with broccoli.
  • Use vegetable broth for a vegetarian option.
  • Make stuffing from scratch for added flavor.
  • Temps De Préparation: 30 minutes
  • Temps De Cuisson: 45 minutes
  • Catégorie: Side Dish
  • Méthode: Baking and sautéing
  • Cuisine: American

La Nutrition

  • Taille D'Une Portion: 1 cup
  • Calories: 250
  • Sucre: 5g
  • De Sodium: 300mg
  • La graisse: 10g
  • Graisses Saturées: 3g
  • Les Graisses Insaturées: 5g
  • Les Gras Trans: 0g
  • Les hydrates de carbone: 35g
  • La fibre: 4g
  • La protéine: 6g
  • Le taux de cholestérol: 10mg

Mots-clés: thanksgiving side dishes