Description
Easy Thanksgiving side dishes for your holiday table.
Ingrédients
L'échelle
- 2 cups of green beans
- 1 cup of cranberry sauce
- 4 medium potatoes
- 1 cup of corn
- 1/2 cup of butter
- 1 teaspoon of salt
- 1 teaspoon of pepper
Instructions
- Boil potatoes until tender, then mash with butter, salt, and pepper.
- Sauté green beans in butter for 5 minutes.
- Heat corn in a saucepan until warm.
- Serve cranberry sauce cold alongside the dishes.
Notes
- Customize vegetables based on preference.
- Prepare cranberry sauce a day before for better flavor.
- Use fresh herbs for added taste.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Side Dish
- Méthode: Boiling and Sautéing
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 250
- Sucre: 5g
- De Sodium: 300mg
- La graisse: 12g
- Graisses Saturées: 7g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 35g
- La fibre: 5g
- La protéine: 4g
- Le taux de cholestérol: 20mg
Mots-clés: thanksgiving sides easy