Description
A collection of delicious Thanksgiving side dishes that complement the main meal.
Ingrédients
L'échelle
- 4 cups of green beans
- 1 cup of chopped onions
- 2 cloves of garlic
- 1 cup of sliced mushrooms
- 2 tablespoons of olive oil
- Salt and pepper to taste
- 1 cup of shredded cheese
Instructions
- Preheat your oven to 375°F (190°C).
- Wash and trim the green beans.
- In a skillet, heat olive oil over medium heat.
- Add onions and garlic, sauté until translucent.
- Add mushrooms and cook until soft.
- Combine green beans with the sautéed mixture.
- Season with salt and pepper.
- Transfer to a baking dish and top with shredded cheese.
- Bake for 20-25 minutes until cheese is bubbly.
Notes
- Feel free to add nuts for crunch.
- Use fresh herbs for added flavor.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Side Dish
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 150
- Sucre: 2g
- De Sodium: 200mg
- La graisse: 8g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 6g
- Les Gras Trans: 0g
- Les hydrates de carbone: 15g
- La fibre: 4g
- La protéine: 6g
- Le taux de cholestérol: 10mg
Mots-clés: thanksgiving sides, side dishes, holiday recipes