Description
A simple and delicious vegetable side dish for Thanksgiving.
Ingrédients
L'échelle
- 2 cups of green beans
- 1 cup of carrots, sliced
- 1 cup of corn
- 2 tablespoons of olive oil
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1 teaspoon of garlic powder
Instructions
- Preheat the oven to 400°F (200°C).
- Wash and prepare the vegetables.
- In a large bowl, toss the vegetables with olive oil, salt, pepper, and garlic powder.
- Spread the mixture on a baking sheet.
- Bake for 20 minutes, stirring halfway through.
- Remove from oven and serve warm.
Notes
- Feel free to add other vegetables.
- Adjust seasoning to your taste.
- This dish can be made ahead and warmed before serving.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Side Dish
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 120
- Sucre: 3g
- De Sodium: 200mg
- La graisse: 5g
- Graisses Saturées: 1g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 18g
- La fibre: 5g
- La protéine: 3g
- Le taux de cholestérol: 0mg
Mots-clés: thanksgiving, vegetable, side dishes, easy