Description
This is the ultimate strawberry cheesecake dump cake, easy to prepare and delicious.
Ingrédients
L'échelle
- 2 cups fresh strawberries, sliced
- 1 package (8 ounces) cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 package yellow cake mix
- 1/2 cup unsalted butter, melted
- 1 cup water
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, beat cream cheese, sugar, and vanilla until smooth.
- Spread sliced strawberries in a greased baking dish.
- Pour the cream cheese mixture over the strawberries.
- Sprinkle the dry cake mix evenly over the cream cheese layer.
- Drizzle melted butter on top of the cake mix.
- Pour water over the entire mixture.
- Bake for 45-50 minutes or until golden brown.
- Let it cool slightly before serving.
Notes
- Serve warm or chilled.
- Add whipped cream for extra flavor.
- Store leftovers in the refrigerator.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 50 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 350
- Sucre: 25g
- De Sodium: 200mg
- La graisse: 15g
- Graisses Saturées: 8g
- Les Graisses Insaturées: 5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 50g
- La fibre: 1g
- La protéine: 4g
- Le taux de cholestérol: 30mg
Mots-clés: strawberry cheesecake dump cake, easy dessert, cake recipe, strawberry dessert