Description
This is a classic Toll House Famous Fudge recipe that delivers rich and creamy chocolate fudge.
Ingrédients
L'échelle
- 2 cups granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup milk
- 1/2 cup unsalted butter
- 1 teaspoon vanilla extract
- 1 cup chopped nuts (optional)
Instructions
- In a saucepan, combine sugar, cocoa, milk, and butter.
- Bring to a boil over medium heat, stirring constantly.
- Once boiling, let it cook for 5 minutes without stirring.
- Remove from heat and stir in vanilla extract and nuts.
- Pour the mixture into a greased 9×9 inch pan.
- Let it cool completely before cutting into squares.
Notes
- Store fudge in an airtight container.
- For a creamier fudge, stir in a little extra milk.
- Customize with your favorite mix-ins like marshmallows or chocolate chips.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Dessert
- Méthode: Stovetop
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 piece
- Calories: 180
- Sucre: 24g
- De Sodium: 20mg
- La graisse: 8g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 25g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 15mg
Mots-clés: toll house famous fudge recipe