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traditional christmas dinner

Traditional Christmas Dinner: 7 Tips for a Magical Feast


  • Auteur: Julia marin
  • Temps Total: 3 hours 30 minutes
  • Rendement: 8-10 servings 1x
  • Alimentation: Traditional

Description

A traditional Christmas dinner featuring classic holiday dishes.


Ingrédients

L'échelle
  • 1 whole turkey (1214 lbs)
  • 2 cups stuffing mix
  • 1 cup cranberry sauce
  • 4 cups mashed potatoes
  • 1 cup gravy
  • 2 cups green beans
  • 1 cup carrots
  • 1 loaf of bread (for rolls)
  • 1 pumpkin pie

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Prepare the turkey by seasoning it and stuffing it with the stuffing mix.
  3. Place the turkey in a roasting pan and roast for about 3 hours.
  4. While the turkey is cooking, prepare the mashed potatoes and gravy.
  5. Steam the green beans and carrots until tender.
  6. Bake the rolls according to package instructions.
  7. Once the turkey is done, let it rest before carving.
  8. Serve the turkey with sides of stuffing, cranberry sauce, mashed potatoes, green beans, and carrots.
  9. Finish the meal with pumpkin pie for dessert.

Notes

  • Make sure the turkey reaches an internal temperature of 165°F (74°C).
  • Prepare sides ahead of time to reduce stress on the day.
  • Adjust cooking times based on the size of the turkey.
  • Temps De Préparation: 30 minutes
  • Temps De Cuisson: 3 hours
  • Catégorie: Main Course
  • Méthode: Roasting
  • Cuisine: American

La Nutrition

  • Taille D'Une Portion: 1 plate
  • Calories: 800
  • Sucre: 10g
  • De Sodium: 1200mg
  • La graisse: 40g
  • Graisses Saturées: 15g
  • Les Graisses Insaturées: 20g
  • Les Gras Trans: 0g
  • Les hydrates de carbone: 90g
  • La fibre: 5g
  • La protéine: 40g
  • Le taux de cholestérol: 120mg

Mots-clés: traditional christmas dinner