Description
A savory turkey dressing recipe perfect for your holiday meal.
Ingrédients
L'échelle
- 1 loaf of bread, cubed
- 1 cup of celery, chopped
- 1 cup of onion, chopped
- 1/2 cup of butter
- 2 cups of chicken broth
- 1 teaspoon of sage
- 1 teaspoon of thyme
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Melt the butter in a skillet over medium heat.
- Add the chopped celery and onion, and cook until softened.
- In a large bowl, combine the cubed bread, cooked vegetables, sage, thyme, salt, and pepper.
- Pour the chicken broth over the mixture and stir until well combined.
- Transfer the dressing to a greased baking dish.
- Bake for 30-40 minutes until golden brown.
Notes
- You can use stale bread for better texture.
- Add cooked sausage for extra flavor.
- Adjust herbs based on your preference.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 40 minutes
- Catégorie: Side Dish
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 250
- Sucre: 2g
- De Sodium: 450mg
- La graisse: 10g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 2g
- La protéine: 5g
- Le taux de cholestérol: 20mg
Mots-clés: turkey dressing recipes