Description
Twisted pasta with honey garlic chicken and parmesan cream is a delicious and satisfying dish that combines tender chicken, sweet honey, and rich parmesan sauce.
Ingrédients
L'échelle
- 8 oz twisted pasta
- 1 lb chicken breast, diced
- 3 tbsp honey
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 2 tbsp olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Cook the twisted pasta according to package instructions. Drain and set aside.
- In a skillet, heat olive oil over medium heat.
- Add the diced chicken and season with salt and pepper. Cook until browned and cooked through.
- Stir in the minced garlic and honey, cooking for 2 minutes.
- Add the heavy cream and parmesan cheese to the skillet. Stir until the cheese melts and the sauce thickens.
- Combine the cooked pasta with the chicken and sauce. Toss to coat.
- Serve hot, garnished with fresh parsley.
Notes
- Adjust honey for desired sweetness.
- Use whole wheat pasta for a healthier option.
- Store leftovers in an airtight container in the fridge.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Main Course
- Méthode: Stovetop
- Cuisine: Italian
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 600
- Sucre: 8g
- De Sodium: 600mg
- La graisse: 30g
- Graisses Saturées: 15g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 60g
- La fibre: 3g
- La protéine: 30g
- Le taux de cholestérol: 100mg
Mots-clés: twisted pasta, honey garlic chicken, parmesan cream