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tzatziki chicken veggie naan pizza

Tzatziki Chicken Veggie Naan Pizza: 30-Minute Delight


  • Auteur: Julia marin
  • Temps Total: 27 minutes
  • Rendement: 2 servings 1x
  • Alimentation: Sans Gluten

Description

Tzatziki chicken veggie naan pizza is a flavorful dish combining grilled chicken, fresh vegetables, and homemade tzatziki sauce on naan bread.


Ingrédients

L'échelle
  • 2 naan breads
  • 1 cup cooked chicken, shredded
  • 1/2 cup tzatziki sauce
  • 1/2 cup cherry tomatoes, halved
  • 1/2 cucumber, diced
  • 1/4 red onion, thinly sliced
  • 1/2 cup feta cheese, crumbled
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Place naan breads on a baking sheet.
  3. Spread tzatziki sauce evenly on each naan.
  4. Top with shredded chicken, tomatoes, cucumber, and red onion.
  5. Sprinkle feta cheese on top.
  6. Drizzle with olive oil and season with salt and pepper.
  7. Bake for 10-12 minutes or until the edges are golden.
  8. Remove from oven and let cool slightly before slicing.

Notes

  • Use store-bought tzatziki for convenience.
  • Add olives for extra flavor.
  • Substitute chicken with chickpeas for a vegetarian option.
  • Temps De Préparation: 15 minutes
  • Temps De Cuisson: 12 minutes
  • Catégorie: Main Dish
  • Méthode: Baking
  • Cuisine: Mediterranean

La Nutrition

  • Taille D'Une Portion: 1 pizza
  • Calories: 450
  • Sucre: 5g
  • De Sodium: 800mg
  • La graisse: 20g
  • Graisses Saturées: 6g
  • Les Graisses Insaturées: 10g
  • Les Gras Trans: 0g
  • Les hydrates de carbone: 45g
  • La fibre: 3g
  • La protéine: 30g
  • Le taux de cholestérol: 70mg

Mots-clés: tzatziki chicken veggie naan pizza