Description
A delightful winter baking recipe perfect for the season.
Ingrédients
L'échelle
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 cup chopped nuts
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, salt, and cinnamon.
- In another bowl, cream butter and sugar together.
- Add eggs one at a time, mixing well.
- Stir in milk and vanilla extract.
- Gradually add the dry ingredients to the wet mixture.
- Fold in chopped nuts.
- Pour the batter into a greased baking pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let it cool before serving.
Notes
- Store in an airtight container for up to five days.
- This recipe can be doubled for larger gatherings.
- Feel free to add dried fruits for extra flavor.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 35 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 200
- Sucre: 10g
- De Sodium: 150mg
- La graisse: 8g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 1g
- La protéine: 3g
- Le taux de cholestérol: 40mg
Mots-clés: winter baking