Description
A simple recipe for zesty crunchy Texas firecrackers that pack a flavorful punch.
Ingrédients
L'échelle
- 1 box of saltine crackers
- 1 cup of vegetable oil
- 1 package of ranch seasoning mix
- 1 tablespoon of red pepper flakes
- 1 tablespoon of garlic powder
- 1 teaspoon of onion powder
Instructions
- Preheat your oven to 250°F (120°C).
- In a bowl, mix the vegetable oil, ranch seasoning, red pepper flakes, garlic powder, and onion powder.
- Place the saltine crackers in a large mixing bowl.
- Pour the oil mixture over the crackers and gently stir to coat evenly.
- Spread the coated crackers onto a baking sheet.
- Bake for 30 minutes, stirring every 10 minutes.
- Remove from oven and let cool before serving.
Notes
- Store leftovers in an airtight container.
- Adjust the spice level by adding more or less red pepper flakes.
- These can be made ahead of time for parties.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Snack
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 220
- Sucre: 1g
- De Sodium: 450mg
- La graisse: 18g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 16g
- Les Gras Trans: 0g
- Les hydrates de carbone: 18g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 0mg
Mots-clés: zesty crunchy texas firecrackers made easy