Description
Easy recipe for 3 ingredient Red Lobster sausage balls.
Ingrédients
L'échelle
- 1 pound sausage
- 2 cups shredded cheddar cheese
- 1 cup baking mix
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix sausage, cheddar cheese, and baking mix.
- Form the mixture into small balls.
- Place the balls on a baking sheet.
- Bake for 20-25 minutes until golden brown.
Notes
- Serve warm for best flavor.
- Can be frozen for later use.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 25 minutes
- Catégorie: Appetizer
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 2 sausage balls
- Calories: 220
- Sucre: 1g
- De Sodium: 400mg
- La graisse: 17g
- Graisses Saturées: 7g
- Les Graisses Insaturées: 9g
- Les Gras Trans: 0g
- Les hydrates de carbone: 2g
- La fibre: 0g
- La protéine: 12g
- Le taux de cholestérol: 30mg
Mots-clés: 3 ingredient sausage balls, Red Lobster recipe, easy appetizer