Description
Easy and crispy air fryer ravioli.
Ingrédients
L'échelle
- 1 package of frozen ravioli (16 oz)
- 1 cup of breadcrumbs
- 1/2 cup of grated Parmesan cheese
- 2 eggs
- 1 teaspoon of garlic powder
- 1 teaspoon of Italian seasoning
- Cooking spray
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a bowl, mix breadcrumbs, Parmesan cheese, garlic powder, and Italian seasoning.
- Beat the eggs in another bowl.
- Dip each ravioli in the egg, then coat it in the breadcrumb mixture.
- Place the coated ravioli in the air fryer basket in a single layer.
- Spray the ravioli with cooking spray.
- Cook for 8-10 minutes until golden and crispy.
- Serve with your favorite marinara sauce.
Notes
- Frozen ravioli work best for this recipe.
- Adjust cooking time based on your air fryer model.
- For extra flavor, add herbs to the breadcrumb mixture.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Appetizer
- Méthode: Air Frying
- Cuisine: Italian
La Nutrition
- Taille D'Une Portion: 4 ravioli
- Calories: 250
- Sucre: 1g
- De Sodium: 400mg
- La graisse: 10g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 32g
- La fibre: 2g
- La protéine: 10g
- Le taux de cholestérol: 70mg
Mots-clés: air fryer ravioli, crispy ravioli, easy appetizer