Description
Baked crab legs cooked in the oven.
Ingrédients
L'échelle
- 2 pounds crab legs
- 4 tablespoons melted butter
- 2 cloves garlic, minced
- 1 lemon, juiced
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Place the crab legs on a baking sheet.
- In a bowl, mix melted butter, garlic, lemon juice, salt, and pepper.
- Brush the mixture over the crab legs.
- Bake for 25 minutes.
- Serve hot with extra lemon wedges.
Notes
- Use fresh crab legs for best flavor.
- Adjust seasoning according to your preference.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 25 minutes
- Catégorie: Seafood
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1/4 of recipe
- Calories: 250
- Sucre: 0g
- De Sodium: 600mg
- La graisse: 15g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 0g
- La fibre: 0g
- La protéine: 25g
- Le taux de cholestérol: 80mg
Mots-clés: baked crab legs oven