Description
A delicious baked lobster dish that is easy to prepare and full of flavor.
Ingrédients
L'échelle
- 2 whole lobsters
- 4 tablespoons melted butter
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon paprika
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Boil lobsters in salted water for 5 minutes.
- Remove lobsters and let them cool.
- Split the lobsters in half lengthwise.
- Mix melted butter, garlic, lemon juice, paprika, salt, and pepper.
- Brush the mixture over the lobster meat.
- Place the lobsters on a baking sheet.
- Bake for 15-20 minutes until the meat is opaque.
- Garnish with chopped parsley before serving.
Notes
- Use fresh lobsters for the best flavor.
- Adjust seasoning to your preference.
- Serve with lemon wedges for extra flavor.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Seafood
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 lobster half
- Calories: 300
- Sucre: 1g
- De Sodium: 500mg
- La graisse: 20g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 2g
- La fibre: 0g
- La protéine: 30g
- Le taux de cholestérol: 100mg
Mots-clés: baked lobster, seafood recipe, easy lobster dish