Description
The best lobster roll in Boston features fresh lobster meat, lightly dressed, served in a toasted bun.
Ingrédients
L'échelle
- 1 pound fresh lobster meat
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- 1 teaspoon celery salt
- 4 top-split New England-style hot dog buns
- 1/4 cup chopped chives
- Butter for toasting the buns
Instructions
- Cook the lobster and remove the meat from the shell.
- In a bowl, combine lobster meat, mayonnaise, lemon juice, and celery salt.
- Heat a skillet over medium heat and melt butter.
- Toast the hot dog buns in the skillet until golden brown.
- Fill each bun with the lobster mixture.
- Garnish with chopped chives.
Notes
- Use fresh lobster for best flavor.
- Adjust mayonnaise to your taste preference.
- Serve immediately for best texture.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Seafood
- Méthode: Grilling
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 lobster roll
- Calories: 450
- Sucre: 1g
- De Sodium: 900mg
- La graisse: 25g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 20g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 2g
- La protéine: 30g
- Le taux de cholestérol: 70mg
Mots-clés: best lobster roll in boston