Description
A classic seafood dish featuring lobster meat in a buttery roll.
Ingrédients
L'échelle
- 1 lb lobster meat
- 4 hot dog buns
- 1/4 cup mayonnaise
- 2 tablespoons lemon juice
- 2 tablespoons chopped celery
- 2 tablespoons chopped chives
- Salt to taste
- Pepper to taste
- Butter for toasting buns
Instructions
- Cook the lobster meat and chop it into bite-sized pieces.
- In a bowl, mix the lobster meat, mayonnaise, lemon juice, celery, chives, salt, and pepper.
- Heat a skillet and melt butter.
- Toast the hot dog buns in the skillet until golden brown.
- Fill each toasted bun with the lobster mixture.
- Serve immediately.
Notes
- Use fresh lobster for the best flavor.
- Adjust seasoning to your preference.
- Serve with potato chips or fries.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Seafood
- Méthode: Grilling
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 lobster roll
- Calories: 300
- Sucre: 1g
- De Sodium: 600mg
- La graisse: 18g
- Graisses Saturées: 6g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 1g
- La protéine: 15g
- Le taux de cholestérol: 70mg
Mots-clés: best lobster roll