Description
A delightful Valentine’s Day breakfast to surprise your loved one.
Ingrédients
L'échelle
- 4 eggs
- 1 cup milk
- 2 cups flour
- 1/2 cup sugar
- 1/4 cup butter
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- Fresh strawberries for garnish
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, sugar, and salt.
- In another bowl, whisk eggs, milk, melted butter, and vanilla.
- Combine wet and dry ingredients.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes or until golden brown.
- Let it cool slightly, then cut into squares.
- Serve with fresh strawberries on top.
Notes
- Use whole milk for creamier texture.
- Substitute strawberries with other berries if desired.
- Serve with maple syrup or whipped cream.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Breakfast
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 square
- Calories: 250
- Sucre: 10g
- De Sodium: 200mg
- La graisse: 10g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 35g
- La fibre: 1g
- La protéine: 6g
- Le taux de cholestérol: 150mg
Mots-clés: breakfast valentines day