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broiled lobster tails

Broiled Lobster Tails: 5 Simple Steps to Pure Delight


  • Auteur: Julia marin
  • Temps Total: 20 minutes
  • Rendement: 2 servings 1x
  • Alimentation: Sans Gluten

Description

A simple and delicious recipe for broiled lobster tails.


Ingrédients

L'échelle
  • 2 lobster tails
  • 4 tablespoons melted butter
  • 2 cloves garlic, minced
  • 1 tablespoon lemon juice
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the broiler in your oven.
  2. Cut the lobster tails in half lengthwise.
  3. In a bowl, mix melted butter, garlic, lemon juice, paprika, salt, and pepper.
  4. Brush the mixture over the lobster meat.
  5. Place the lobster tails on a baking sheet.
  6. Broil for 8-10 minutes until the meat is opaque and cooked through.
  7. Serve immediately with extra butter if desired.

Notes

  • Adjust cooking time based on the size of the lobster tails.
  • Use fresh ingredients for the best flavor.
  • Pair with a light salad or steamed vegetables.
  • Temps De Préparation: 10 minutes
  • Temps De Cuisson: 10 minutes
  • Catégorie: Seafood
  • Méthode: Broiling
  • Cuisine: American

La Nutrition

  • Taille D'Une Portion: 1 lobster tail
  • Calories: 200
  • Sucre: 0g
  • De Sodium: 300mg
  • La graisse: 15g
  • Graisses Saturées: 8g
  • Les Graisses Insaturées: 5g
  • Les Gras Trans: 0g
  • Les hydrates de carbone: 0g
  • La fibre: 0g
  • La protéine: 20g
  • Le taux de cholestérol: 70mg

Mots-clés: broiled lobster tails, seafood, easy lobster recipe