Description
Creative brownie decorating ideas for Valentine’s Day.
Ingrédients
- Brownies – 1 batch
- White chocolate – 1 cup
- Red chocolate melts – 1 cup
- Sprinkles – 1/2 cup
- Heart-shaped cookie cutters – 1 set
- Food coloring – optional
Instructions
- Prepare brownies according to your recipe.
- Let brownies cool completely.
- Use heart-shaped cookie cutters to cut brownies into heart shapes.
- Melt white chocolate and red chocolate melts separately.
- Dip half of each brownie heart in white chocolate.
- Drizzle red chocolate over the white chocolate.
- Sprinkle with colored sprinkles.
- Let chocolate set before serving.
Notes
- Use different colored melts for variety.
- Try adding edible glitter for a festive touch.
- Store decorated brownies in an airtight container.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 brownie
- Calories: 200
- Sucre: 15g
- De Sodium: 100mg
- La graisse: 10g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 25g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 30mg
Mots-clés: brownie decorating ideas, Valentines Day, heart-shaped brownies