Description
A festive dinner for Christmas Eve featuring traditional dishes.
Ingrédients
L'échelle
- 1 whole roasted turkey – 12 lbs
- 2 cups stuffing
- 1 cup cranberry sauce
- 4 cups mashed potatoes
- 2 cups green beans
- 1 cup gravy
- 1 pumpkin pie
- 1 cup whipped cream
Instructions
- Preheat the oven to 350°F.
- Prepare the turkey by seasoning it with salt and pepper.
- Stuff the turkey with stuffing.
- Roast the turkey for 4 hours or until the internal temperature reaches 165°F.
- Boil potatoes until tender, then mash them with butter and milk.
- Steam green beans until bright green.
- Make gravy from turkey drippings.
- Serve turkey with stuffing, mashed potatoes, green beans, and gravy.
- For dessert, slice the pumpkin pie and serve with whipped cream.
Notes
- Let the turkey rest for 30 minutes before carving.
- Prepare stuffing a day in advance for better flavor.
- Use fresh herbs for seasoning.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 4 hours
- Catégorie: Dinner
- Méthode: Roasting
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 plate
- Calories: 800
- Sucre: 15g
- De Sodium: 1200mg
- La graisse: 45g
- Graisses Saturées: 15g
- Les Graisses Insaturées: 20g
- Les Gras Trans: 0g
- Les hydrates de carbone: 70g
- La fibre: 8g
- La protéine: 40g
- Le taux de cholestérol: 150mg
Mots-clés: christmas eve dinner