Description
A refreshing cold lobster salad perfect for summer.
Ingrédients
L'échelle
- 1 pound cooked lobster meat, chopped
- 1/2 cup celery, diced
- 1/4 cup red onion, diced
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- Salt and pepper to taste
- 2 cups mixed greens
Instructions
- In a bowl, combine the lobster meat, celery, and red onion.
- Add the mayonnaise and lemon juice, then mix well.
- Season with salt and pepper.
- Serve the lobster mixture over mixed greens.
Notes
- Chill the salad for 30 minutes before serving.
- Use fresh lobster for the best flavor.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Salad
- Méthode: Mixing
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 250
- Sucre: 1g
- De Sodium: 600mg
- La graisse: 15g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 10g
- La fibre: 1g
- La protéine: 20g
- Le taux de cholestérol: 70mg
Mots-clés: cold lobster salad, seafood salad, summer salad